Popular cakes

Rose Watermelon Cake:​

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  • Light, fluffy, almond and hazelnut gluten free cake.  

  • 1 layer fresh watermelon with fresh cream

  • Garnish with grapes, strawberry, pistachio, rose petals, chocolate pearl.

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • MUST BE KEPT IN FRIDGE.

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Taro Cake:​

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  • Light, less sweet, Vanilla sponge cake.  

  • 3 layers of fresh taro cream & mashed taro.

  • Garnish with almond flakes and dusting with icing sugar topped with fresh cream.

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • MUST BE KEPT IN FRIDGE.

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French Opera Cake:​

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  • Almond sponge cake.  

  • 3 layers of espresso coffee syrup, coffee Italian butter cream, chocolate ganache.

  • Garnish with chocolate mirror, dusting with gold powder & white chocolate shaped-feather.

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • Better keep in fridge.

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Crepe Cakes:​

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  • Total 20 layers. 

  • Every 5 layers of crepe will fill up with 1 layer of your flavor with fresh cream filling (depends on your flavor)

  • Garnish with chocolate Ferrero, with fresh fruits, dusting different powder depends on flavor

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size) Or add macaron on your cake for $5 above

  • MUST BE KEPT IN FRIDGE.

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*Final price depends on specific design, size, and availability. Please allow a minimum of 1 day for popular cakes' orders.

*All cakes should be placed on a flat surface at all times, and store in the fridge as soon as possible.

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected.

*Free Candle ( 1 candle ) and fondant cake plaque (extra $2) available, please confirm when you place orders.

Chiffon cake based with fresh cream (6-8 inches) 

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  • Light, fluffy cake with fresh cream. 

  • Available size: 6 inch (serves 6), 8 inch (serves 8)

  • Flavor: Vanilla, Chocolate

  • Flavor (extra $5): Black Sesame

  • Flavor (extra $8): Matcha

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • Customized design available upon request

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*Final price depends on specific design, size, and availability. Please allow a minimum of 1 day for chiffon cake orders.

*All cakes should be placed on a flat surface at all times, and store in the fridge as soon as possible.

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected.

*Free Candle ( 1 candle ) and fondant cake plaque (extra $2) available, please confirm when you place orders.

Sponge cake based with Fresh Cream

(10-12 inches)

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  • Fresh fruits layered caked with fresh cream

  • Extras: Add a 8cm cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • Available upon request - please visit Chiffon page for smaller sizes

  • 10 inches round (serve 18) starting from $100

  • 12 inches round (serve 24) starting from $120

  • Alphabet Cakes: ​

    • A, E, F, H, I, K, L, M, N, T, V, W, X, Y, Z available

  • starting from $100 (serves 10 minimum)

  • Number Cakes:

    • starting from $100 (serves 10 minimum)​

    • 1, 4, 7 available

  • Sponge Flavor: Vanilla

  • Cream Flavor: Matcha (extra $8)

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*Final price depends on specific design, size, and availability. Please allow a minimum of 3 days for mousse cake and sponge cake orders.

*All cakes should be placed on a flat surface at all times, and store in the fridge as soon as possible.

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected.

*Free Candle ( 1 candle ) and fondant cake plaque (extra $2) available, please confirm when you place orders.

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Customized Sponge cake with Fresh Cream

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Extras (See more pictures in Galleries)

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Chocolate Mud cake : Fondant

1 Tier Round Fondant Cake:

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  • Smallest available size starting at 5" (serves 8-10)

  • Basic design cake price starts at $110

  • Additional 3D fondant character starts at $70 ea

  • Additional 3D fondant animal starts at $30 ea

  • Base Cake Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Store at room temperature

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2 Tier Round Fondant Cake:​

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  • Smallest available size starting at 5"+ 7" (serves 30)

  • Basic design cake price starts at $320

  • Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Choose up to 2 flavor

  • Store at room temperature

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3 Tier Round Fondant Cake:

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  • Smallest available size starting at 5"+ 7"+ 9" (serves 60)

  • Basic design cake price starts at $500

  • Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Choose up to 3 flavor

  • Store at room temperature

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*Final price depends on specific design, size, and availability. Please allow a minimum of 2 weeks for cake orders.

*Please place fondant cakes on a flat surface, store in an air-conditioned environment at all times around 20 - 23° Celsius (do not put in the fridge).

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected. 

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Chocolate Mud cake : Italian Meringue Buttercream

1 Tier Round Italian Meringue Buttercream Cake:

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  • Smallest available size starting at 5" (serves 8)

  • Basic design cake (with fresh flowers and fruits) price starts at $110

  • Additional 3D fondant character starts at $70 ea

  • Additional 3D fondant animal starts at $30 ea

  • Base Cake Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Store at room temperature

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2 Tier Round Italian Meringue Buttercream Cake:​

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  • Smallest available size starting at 5"+ 7" (serves 30)

  • Basic design cake price starts at $250

  • Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Choose up to 2 flavor

  • Store at room temperature

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3 Tier Round Italian Meringue Buttercream Cake:

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  • Smallest available size starting at 5"+ 7"+ 9" (serves 60)

  • Basic design cake price starts at $400

  • Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Choose up to 3 flavor

  • Store at room temperature

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*Final price depends on specific design, size, and availability. Please allow a minimum of 2 weeks for cake orders.

*Please place buttercream cakes on a flat surface, store in an air-conditioned environment at all times around 20 - 23° Celsius (do not put in the fridge).

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected.

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All pictures shown are for illustration purpose only