Popular cakes

Rose Watermelon Cake:​

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  • Light, fluffy, almond and hazelnut gluten free cake.  

  • 1 layer fresh watermelon with fresh cream

  • Garnish with grapes, strawberry, pistachio, rose petals, chocolate pearl.

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • MUST BE KEPT IN FRIDGE.

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Taro Cake:​

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  • Light, less sweet, Vanilla sponge cake.  

  • 3 layers of fresh taro cream & mashed taro.

  • Garnish with almond flakes and dusting with icing sugar topped with fresh cream.

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • MUST BE KEPT IN FRIDGE.

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French Opera Cake:​

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  • Almond sponge cake.  

  • 3 layers of espresso coffee syrup, coffee Italian butter cream, chocolate ganache.

  • Garnish with chocolate mirror, dusting with gold powder & white chocolate shaped-feather.

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • Better keep in fridge.

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Crepe Cakes:​

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  • Total 20 layers. 

  • Every 5 layers of crepe will fill up with 1 layer of your flavor with fresh cream filling (depends on your flavor)

  • Garnish with chocolate Ferrero, with fresh fruits, dusting different powder depends on flavor

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size) Or add macaron on your cake for $5 above

  • MUST BE KEPT IN FRIDGE.

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*Final price depends on specific design, size, and availability. Please allow a minimum of 1 day for popular cakes' orders.

*All cakes should be placed on a flat surface at all times, and store in the fridge as soon as possible.

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected.

*Free Candle ( 1 candle ) and fondant cake plaque (extra $2) available, please confirm when you place orders.

*Icing Hill does not take responsibility for any takeaway overnight spoiled food or damaged cake.

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Rose Watermelon Cake 12cm x 12cm (serves 4) : $34 16cm x 16cm (serves 8) : $65 23cm x 23cm (serves 14-16) : $110 36cm x 24cm (serves 24): $170 36cm x 32cm (serves 32): $230 40cm x 36cm (serves 40): $280 (For more sizes/ tiers please contact us, thanks!)

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Taro Cake 12cm x 12cm (serves 4): $28 12cm x 24cm (serves 8): $50 23cm x 23cm (serves 14-16): $90 36cm x 24cm (serves 24): $120 (For more sizes please contact us, thanks!)

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Tiramisu Cake 12cm x 12cm (serves 4): $28 12cm x 24cm (serves 8): $50 23cm x 23cm (serves 14-16): $90 36cm x 24cm (serves 24): $120 (For more sizes please contact us, thanks!)

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French Opera 12cm x 12cm (serves 4) : $32 12cm x 24cm (serves 8) : $65 23cm x 23cm (serves 14-16) : $110 (For more sizes please contact us, thanks!)

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Taro Cake with Fruits & Macaron on the top 12cm x 12cm (serves 4): $38 12cm x 24cm (serves 8): $60 23cm x 23cm (serves 14-16): $110 (For more sizes please contact us, thanks!)

Napoleon 12cm x 12cm (4ppl serves) Mixberry $32 Durian $38

Crepe Cakes 1) Chocolate &Oreo: 2) Strawberry 6" (serves 6-8) $60 10" (serves 12-14) $100 3) Uji Matcha &Red Bean 4) Durian Crepe 5) Mango Crepe (Seasonal) 6" (serves 6-8) $65 10" (serves 12-14) $110

2 Tier Crepe Cakes 6" + 10" (serves 20) : Available flavors : 1) Chocolate & Oreo 2) Durian 3) Uji Matcha & Red Bean 4) Mango (Seasonal) 5) Strawberry

Pink Love Shape Mousse Cake Flavor: lychee/ durian Shape: edge/ round 6" (serves 6) : $60

Matcha Double Cheese Cake 8" (10-12 serves) $90

Basque Burnt Cheesecake 4ppl size $32

Basque Burnt Cheesecake 8ppl size $70

Chiffon cake based with fresh cream (6-8 inches) 

Simple White 6" (serves 6) $30 8" (serves 10) $50

Strawberry Lover 6" (serves 6) $50 8" (serves 10) $70

6" (serves 6) $62 8" (serves 10) $82

Miss Rose 6" (serves 6) $70 8" (serves 10) $90

Mr. Chocolate 6" (serves 6) $75 8" (serves 10) $95

Frozen 6" (serves 6) $80 8" (serves 10) $100

Customize 8cm Cookie Cake 6" (serves 6) $80 8" (serves 10) $100

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6" (serves 6) $90 8" (serves 10) $110

Swan 6" (serves 6) $90 8" (serves 10) $110

Dinosaur World 6" (serves 6) $90 8" (serves 10) $110

6" (serves 6) $90 8" (serves 10) $110

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6" (serves 6) $90 8" (serves 10) $110

6" (serves 6) $100 8" (serves 10) $120

6" (serves 6) $100 8" (serves 10) $130

6" (serves 6) $110 8" (serves 10) $150

6" (serves 6) $110 8" (serves 10) $130

6" (serves 6) $110 8" (serves 10) $130

Sweet Unicorn 6"(serves 6) $120 8" (serves 10) $140

8" (serves 10) $130

8" (serves 10) $135

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8" (serves 10) $170

6" ＋12" (sponge cake serves 30) $290

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  • Light, fluffy cake with fresh cream. 

  • Available size: 6 inch (serves 6), 8 inch (serves 8)

  • Flavor: Vanilla, Chocolate

  • Flavor (extra $5): Black Sesame

  • Flavor (extra $8): Matcha

  • Extras: Add a cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • Customized design available upon request

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*Final price depends on specific design, size, and availability. Please allow a minimum of 1 day for chiffon cake orders.

*All cakes should be placed on a flat surface at all times, and store in the fridge as soon as possible.

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected.

*Free Candle ( 1 candle ) and fondant cake plaque (extra $2) available, please confirm when you place orders.

*Icing Hill does not take responsibility for any takeaway overnight spoiled food or damaged cake.

Sponge cake based with Fresh Cream

(10-12 inches)

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  • Fresh fruits layered caked with fresh cream

  • Extras: Add a 8cm cookie (any design) on your cake to make it unique. ($10 - $30 depending on design and size)

  • Available upon request - please visit Chiffon page for smaller sizes

  • 10 inches round (serve 18) starting from $100

  • 12 inches round (serve 24) starting from $120

  • Alphabet Cakes: ​

    • A, E, F, H, I, K, L, M, N, T, V, W, X, Y, Z available

  • starting from $100 (serves 10 minimum)

  • Number Cakes:

    • starting from $100 (serves 10 minimum)​

    • 1, 4, 7 available

  • Sponge Flavor: Vanilla

  • Cream Flavor: Matcha (extra $8)

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*Final price depends on specific design, size, and availability. Please allow a minimum of 3 days for mousse cake and sponge cake orders.

*All cakes should be placed on a flat surface at all times, and store in the fridge as soon as possible.

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected.

*Free Candle ( 1 candle ) and fondant cake plaque (extra $2) available, please confirm when you place orders.

*Icing Hill does not take responsibility for any takeaway overnight spoiled food or damaged cake.

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Customized Sponge cake with Fresh Cream

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Extras (See more pictures in Galleries)

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Chocolate Mud cake : Fondant

1 Tier Round Fondant Cake:

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  • Smallest available size starting at 5" (serves 8-10)

  • Basic design cake price starts at $110

  • Additional 3D fondant character starts at $70 ea

  • Additional 3D fondant animal starts at $30 ea

  • Base Cake Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Store at room temperature

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2 Tier Round Fondant Cake:​

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  • Smallest available size starting at 5"+ 7" (serves 30)

  • Basic design cake price starts at $320

  • Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Choose up to 2 flavor

  • Store at room temperature

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3 Tier Round Fondant Cake:

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  • Smallest available size starting at 5"+ 7"+ 9" (serves 60)

  • Basic design cake price starts at $500

  • Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Choose up to 3 flavor

  • Store at room temperature

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*Final price depends on specific design, size, and availability. Please allow a minimum of 2 weeks for cake orders.

*Please place fondant cakes on a flat surface, store in an air-conditioned environment at all times around 20 - 23° Celsius (do not put in the fridge).

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected. 

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Chocolate Mud cake : Italian Meringue Buttercream

1 Tier Round Italian Meringue Buttercream Cake:

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  • Smallest available size starting at 5" (serves 8)

  • Basic design cake (with fresh flowers and fruits) price starts at $110

  • Additional 3D fondant character starts at $70 ea

  • Additional 3D fondant animal starts at $30 ea

  • Base Cake Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Store at room temperature

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2 Tier Round Italian Meringue Buttercream Cake:​

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  • Smallest available size starting at 5"+ 7" (serves 30)

  • Basic design cake price starts at $250

  • Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Choose up to 2 flavor

  • Store at room temperature

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3 Tier Round Italian Meringue Buttercream Cake:

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  • Smallest available size starting at 5"+ 7"+ 9" (serves 60)

  • Basic design cake price starts at $400

  • Flavor: Vanilla, Matcha, Raspberry, Caramel, Tiramisu, Coffee, Dark Chocolate, Hazelnut

  • Choose up to 3 flavor

  • Store at room temperature

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*Final price depends on specific design, size, and availability. Please allow a minimum of 2 weeks for cake orders.

*Please place buttercream cakes on a flat surface, store in an air-conditioned environment at all times around 20 - 23° Celsius (do not put in the fridge).

*Icinghill does not accept responsibility for any damage that may occur once the cake has been collected.

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All pictures shown are for illustration purpose only